Both use espresso and milk, but the first sip feels different. A cappuccino has more noticeable, airy foam; a flat white combines finely textured milk more closely with the coffee. Understanding that difference helps you choose a drink or work on your favourite version at home.
Foam and coffee proportions
A cappuccino usually has a lighter, airier foam layer. A flat white combines fine, fluid milk with the espresso and often tastes more concentrated. A latte is generally larger and milkier. Exact quantities differ between recipes and cafés.
Choosing between them
If you enjoy a noticeable layer of foam, try cappuccino. For a smoother blend of coffee and milk, a flat white may suit you. A latte offers a larger, milkier drink. The name alone does not tell you the espresso dose: ask whether it uses a single or double shot if that matters to you.
